CHOYA UMESHU 750 ML

CHOYA UMESHU is a Japanese plum wine with a distinct sweet and tangy flavor profile, characterized by the infusion of ume fruit. This traditional beverage hails from the Nara region, where the ume plums are carefully harvested and steeped in shochu or sake for a unique taste experience.

This versatile liqueur pairs well with a variety of dishes, including savory Asian cuisine, cheese platters, and desserts like ice cream or fruit tarts. It can also be enjoyed as a delightful aperitif or used in cocktails for an added layer of flavor.